pesticides (2)

Thanks very much to one of our new Centres of Expertise GfL for bringing to our attention this German investigative TV show Frontal 21 addressing the very important topic of the use of illegal pesticides.

This is another example of where an authenticity issue can have a very direct effect on food safety. The consequences for nature and humans are incalculable. Nobody knows what these pesticides are made of, which and how much toxins they contain.

The Federal Office for Consumer Protection and Food Safety has already examined dozens of suspicious samples this year and discovered many counterfeit or unapproved pesticides. In the first half of the year alone, Europol has seized over 1,300 tons of illegal pesticides, a new record. The European police authority estimates the proportion of counterfeits in the total amount of all pesticides at 14 to 15 percent.

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With many reports of increasing levels of fraud in the organic food sector including from The Grocer in March 2018, the IFST statement on organic food is a useful guide that looks at current EU rules related to organic food, explores how this type of food should be labelled and advises on where to begin if a food business seeks to move into organic food production.

 It covers the following areas:

  • What is organic food
  • Labelling of organic food
  • What EU Regulation applies to organic food?
  • Where next
  • References

Read the full statement here.

 

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