regulation (4)

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UK Hospitality has published a Catering Industry Guide to Good Hygiene Practice that mentions food fraud and food crime for the first time.

The industry guide to good hygiene practice provides information on legal obligations for caterers and the practical requirements to comply with food hygiene law. The guide also offers advice to operators on good practice, which although is not a legal requirement, is likely to contribute to the overall achievement of food safety and customer satisfaction.

The guide has been developed by the food industry and is recognised by the Food Standards Agency and Food Standards Scotland, in accordance with Article 8 of Retained Regulation (EC) No. 852/2004.

What changes have been made to the guide?

The updated version of the guide includes four new sections:

  1. Food crime
  2. Surplus food donating leftover food to charity
  3. Freezing and defrosting of food
  4. Chilled vacuum-packed meats – shelf life

Cost and format

An E-copy is free to download, you can access it here

A printed copy is available at a cost of £25 + postage for UKH members, and £35 + postage for non-members. To order your printed copy, please complete your details here

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A new POSTnote on genome edited food crops has been published by the Parliamentary Office of Science and Technology with contributions from Dr Malcolm Burns (Head of LGC's GMO unit), Dr Julian Braybrook and our Executive Director, Selvarani Elahi MBE.

◼ The Government is proposing that genomeedited crop plants are exempted from Genetically Modified Organisms (GMOs) regulations, provided the genetic changes could occur naturally or via existing conventional breeding techniques.
◼ Genome editing can manipulate DNA atspecific positions in the genome to shorten timeframes for plant breeding of useful traits. This process can lead to unintended alterations of the genome, but these may be fewer than for conventional breeding.
◼ Some stakeholders believe this regulation change for genome-edited food crops could provide health and environmental benefits and make use of UK-funded research.
◼ Key issues for public acceptance and trust of genome-edited crops are tightly bound to transparency and how the public view potential risks and benefits.

Read the full POSTnote.

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9389120853?profile=RESIZE_584xGenome editing, also known as gene editing, is one of the precision breeding techniques in food that may be adopted by the government after EU Exit. Therefore DEFRA have run a public consultation on genetic technologies in food (Opens in a new window).

This research by the Food Standards Agency complements the consultation by gathering evidence specifically on consumer interests. For more information about genome editing in food, view our FSA Explains video.

 

Key findings  

  • Consumers tended to have very low awareness and very low knowledge of GE food.
  • More informed consumers were, or became, more accepting of GE food.
  • Consumers tended to find GE food more acceptable than GM food. However, consumers found GM or GE applied to plants more acceptable than applications to animals, for example, due to human safety and animal welfare concerns.
  • Most consumers felt it would be appropriate to regulate GE foods separately from GM foods. At the same time, many felt regulation should be just as thorough as for GM.
  • Most consumers felt labelling should always inform the consumer of the presence of GE ingredients using the full term ‘genome edited’.  
  • Overall, consumers wanted thorough regulation and transparent labelling if GE foods reach the UK market, and they suggested social media information campaigns and TV documentaries would help educate the public on GE food. 

Download report and appendices.

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CBD - cannabidiol - isn't marketed as medicinal cannabis. It doesn't have a psychoactive element that makes the user high. Some studies indicate it can help with childhood epilepsy seizures, and other people think it helps them too.

There has been a spike in demand within the last twelve months, according to manufacturers. Non-medicinal CBD is now on sale in High Street shops across the country, including chemists. But the National Pharmacy Association says the products need clearer information and better checks on content.

 Cannabidiol oil is being added to a range of products - from water, to chocolate, to make-up, tea and coffee. Manufacturers claim sales in the UK are as much as £300m at the moment.

It's illegal to print any health claims on the products, but it's a grey area as to who checks the ingredients, or the amount of CBD oil actually contained in each product, many of which can be very expensive. CBD is classed as a food supplement, so it's governed by the Food Standards Agency. FSA said it expects "companies to comply with the novel foods process, which includes submitting safety information about their products"."The FSA is considering the best way to ensure CBD food-related products currently on the market move towards compliance," it added.

In the meantime, customers buying any CBD product have no guarantees if the product is safe, or indeed if it contains any CBD oil at all.

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