8535217880?profile=RESIZE_584xBuilding on the success of New Food’s Food Fraud events, now in its fourth year Food Integrity will explore some of the toughest questions the industry is facing. Leaders from the food and beverage sector will debate the challenges facing the sector and share their lessons and solutions.

Food Integrity is now running virtually on 19-23 April, and further information can be found here: https://www.foodintegrityevent.com/

The Food Authenticity Network is media partner for this event and as such, we are delighted to be able to offer our Members a 10% discount. Simply add FAN10 into the promo code box when booking to activate the discount.

The Conference features the Chair of the Food Authenticity Network Advisory Board, Sterling Crew, who joins a panel discussion on Day 1 (19 April 2021), which will be debating "COVID-19: The Past, Present and Future".

Register here.