Employer's name
Director of Lean Business Excellence Ltd
Food Authenticity Membership Category; please pick a category that best describes your profession:
Food industry/production
Additional information about your food authenticity interests
farm to fork supply chain including labelling bee keeping and honey production
EFQM Assessor (Business Exellence Model), Lead Auditor ISO 9001, Lean Sigma Master Black Belt, IOSH Certified,
Lead Auditor FSSC 22000 v5/ISO 22000:2018.
