The European Commission's Joint Research Centre (JRC) has published its December 2022 Food Fraud Monthly Summary reporting food fraud incidents and investigations from around the world. These have been kindly represented as an infographic above by our Member Bruno Séchet, and thanks for allowing us to share it with the rest of the Network.
Also included in the Summary are two interesting articles. WHO (World Health Organization) has published the "WHO global strategy for foodsafety 2022-2030", which mentions food fraud as an important element to be taken into account in order to build more solid global food systems. Also AVICA (Information and Food Control Agency of Valencia, Spain) reported (in Spanish) 43 fraud cases in 2022, which is its first year of operation.
You can download the December Summary here