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LGC has published the first in a series of e-seminars on best practice in real-time PCR for food authenticity testing. The series of e-seminars, viewable online, has been designed to disseminate best measurement practice guidance on the application of DNA-based methods for food authenticity testing. The seminar, produced by LGC with funding from Defra, can be viewed here, on the Food Authenticity Website, by viewing the complete article.
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