The 8th IMEKOFOODS Conference aims to bring together leading scientists working in food-related fields, such as authenticity, traceability, nutrition, food safety, quality, and risk assessment, where metrology plays a crucial role.
The conference we
From 5 to 7 November 2025, the Federal Ministry of Food and Agriculture and the National Reference Centre for Authentic Food at the Max Rubner-Institut are organising an international conference on food fraud in Berlin. The conference aims to enhance
In this latest ‘At the Coalface’ webinar from Tenet Law, Arun Chauhan is joined by leading cyber security expert and consultant, Adrian Jolly. Together, they’ll cut through the noise and have an unfiltered conversation about cyber risk, what business
This free webinar aims to strengthen bilateral trade between India and the UK, with a focus on ensuring the quality and compliance of Indian spices within international markets. It is organised by De Montfort University in collaboration with The Ind
This webinar, hosted by the Food and Drink Federation but free to non-members, will discuss the recent update to the UK Economic Crime and Corporate Transparency Act (ECCTA), which will be heavily impacting the food & drink industry.
The ECCTA has i
Discover how to reduce food crime risks in the food sector and learn more about our Food Crime Risk Profiling Tool.
The session will also feature three guest speakers:
Chris Elliott, Professor of Food Safety and Microbiology at Queen’s University.
This webinar is for representatives from 8 EU-funded projects to report back on the technologies being used to improve traceability and verification in food supply chains, and to take questions. The registration link is here.
Agenda:
Registration and accomodation booking is open for the 2025 annual meeting of the International Association of Food Protection in Cleveland, USA, 27-30 July 2025. These conferences have a varied programme of main talks and satellite events, and typi
The Food Authenticity Network is delighted to announce that the programme for our inaugural conference, Analysis 4 Authenticity, has been finalised.
The programme is split over two days, 13.00 - 17.00 GMT. Separate registration is required for each
The UK Food and Drink Federation is pleased to be partnering with the FSA’s National Food Fraud Crime Unit (NFCU) to offer a free in-person desktop exercise for FDF members to help increase resilience to food crime. This NFCU developed exercise will
Early-Bird Registration is open here, and abstracts are still being accepted.
This week-long technical meeting includes a session on "Food Authenticity, forensics and isoscapes", co-ordinated by Dr Simon Kelly of the Joint FAO/IAEA Centre of Nuclear
The 10th edition of this 1-day in-person conference, run by Global Insight Conferences, includes a session on Food Fraud Protections with presentations from Kevin Barker (2Sisters) and Ruth Brown (M&S).
The full programme is here. It is a commercial
First Announcement
The Food Authenticity Network is delighted to announce our inaugural conference, Analysis 4 Authenticity, to foster knowledge sharing and highlight research,innovation and collaboration among experts,researchers, and industry profe
The European section of the International Association for Food Protection (IAFP) annual conference is planned for 6-8 May 2025. Although traditionally a US organisation with a food safety focus, IAFP is becoming increasingly international and involv
A recording of this free webinar, broadcast on 24 September, is now available.
Food for Thought: Recommendations for Developing a Framework for Point of Contact Food Testing
Industry experts Malcolm Burns and Gavin Nixon of the UK National Measuremen
Registration is open for next year’s conference from the Association of Certified Fraud Examiners. The ACFE is the world's largest anti-fraud organization, with over 90,000 members. This event offers an opportunity to connect with decision-makers an
Reputation is a hard-earned asset: it takes a lifetime to build, but can lost in a minute.
Speaker: Charlie Howard, Head of Corporate Communications & Reputation, Lexington.
Lexington is the FDF’s new affiliated strategic communications consultancy
At this free conference you’ll hear from industry leading speakers and there’ll be great opportunities to network with delegates from food and drink processing and manufacturing businesses, academia and environmental health.
Topics: A panel of certif
The last decade has witnessed significant advances in analytical technologies for food fraud detection. This evolution has been mirrored in terms of the capabilities and availability of portable Point Of Contact (POC) technologies, but a lack of harm
All employees of fiin (The Food Industry Intelligence Network) member organisations are eligible to attend; please contact your organisation to register for this event.
