This free webinar was jointly hosted by FAN and the Institute of Food Science and Technology (IFST).
Different stakeholders gave their perspective on the food fraud landscape over the decade since FAN was formed in 2015, improvements made and challen
This webinar, sponsored by Agilent Technologies, explores how integrating diverse data sources including elemental and molecular spectroscopic fingerprints through to organic mass spectrometry profiles enhances food authenticity testing. It explains
NGTs in Society: Consumer and Business Stakeholder Acceptance of NGT-derived Biobased Products
Date: Thursday, 22 January 2026 | Time: 14:30–15:30 CET | Location: Online
The EU Horizon "Detective" programme aims to develop and disseminate detection
Ensuring robust food safety practices is essential for protecting consumers,
This online session is free for members of the Chartered Institute of Environmental Health (CIEH), payable by invoice for non-members.
The purpose of this CIEH Conversations event is to act as a guide through approaches and processes to improve the r
The EFF-CoP: European Food Fraud Community of Practice, is excited to pre-announce the first Authentic Food Festival & Conference on 27–28 May 2026, Dublin, Ireland.
This is a bold new event bringing together science, industry, enforcement, policy, l
The Government Chemist Conference will take place on 23-24 June 2026 at Nexus, University of Leeds with remote attendance options.
Meet experts to discuss how measurement science and regulation can underpin effective solutions to the challenges faci
Next year's symposium of the International Association of Food Protection will be held in New Orleans, USA, 26 - 29 July 2026. The programme is still to be finalised but is likely to include at least two sessions on food fraud mitigation.
Applicatio
🌐 AI in Food and Health Webinar Series – Week 1: AI in Food Safety
Learn how AI and digital tools are shaping the future of food safety and monitoring.
🗓 Date: Wednesday, Nov 26, 2025
⏰ Time: 3:00 PM – 4:00 PM (UTC+01:00 Amsterdam, Berlin, Bern, Rome,
Registration is open for the 3rd African Continental Association for Food Protection conference, to be held at Ogere-Remo, Nigeria, 25-27 November 2025.
The conference subthemes are
The Federal Ministry of Agriculture, Food and Regional Identity and the National Reference Centre for Authentic Food at the Max Rubner-Institut are hosting an international conference on food fraud that aims to enhance the collaboration of authori
On the 4th of July, the EFF-CoP community came together for a truly special event: Virtual Workshop on Food Fraud Synergies 🌍.
Coordinators and partners from other EFF-CoP sister projects (THEROS_project, TITAN Project EU, sensAIfood IG19145, Wats
Join Professor Chris Elliott, Quincy Lissaur and Mick McDonald as they discuss how AI, innovation, and collaboration are shaping the future of food safety and transparency.
This 2-day in person conference, jointly organised by the Royal Society of Chemistry's Food and Separation Science interest groups, covers applications of non-targeted analysis in both food flavour science and in authenticity testing. The programme
The Institute of Food Science and Technology (IFST) is a charity established is the general advancement and application of food science and technology, for the benefit, safety and health of the public. It is an internationally respected independent
New Genomics Techniques in Livestock Breeding: Detection, Traceability, and Policy Perspectives Across Europe and Beyond
This week saw the launch of the new NGT Community of Practice, initiated by the EU-funded project DETECTIVE. Membership of the C
Virtual Workshop on Food Fraud Synergies 🚨
You are invited to join this free virtual workshop, "Food Fraud Synergies", where coordinators and partners from other EFF-CoP sister projects (THEROS_project, TITAN Project EU, sensAIfood IG19145, Watson Pro
Join us at Burlington House in Piccadilly, London, to connect with other practitioners using isotope ratio mass spectrometry and allied tech
This is the second in a series of webinars produced for members of the Food Industry Intelligence Network (fiin).
Topic: Elemental profiling for verification of origin
Contents:
