Collaborations

Food fraud can only be combatted through open collaboration between regulators, industry, researchers and all other stakeholders. These are some of the organisations that FAN collaborates with to help stakeholders better combat and prevent global food fraud.

 European Food Fraud  Community of Practice

An EU project to establish a sustainable Research and Innovation eco-system of all stakeholders dealing with food fraud prevention and detection.

 

Global Alliance on Food Crime

A coalition of international leaders from regutatory enforcement agencies who have agreed to work together on the prevention, detection and disruption of food crime.

 

Food Industry Intelligence Network

Industry members who have agreed to share anonymised and aggregated test results and insight in a safe non-commercial space.

Insight is available to small and medium enterprise non-members through fiin's SME hub.