MoniQA will hold a free-of-charge, virtual event on November 10 and 11. The events will take place from 2pm-4pm CET (Rome, Berlin time) / 8am-10am ET (New York time).
10 November 2020
| Speaker | Topic |
|---|---|
| Cesare Varallo | Draft amendments to Reg. EC 852/2004 about allergen cross contamination management |
| Linda Monaci | How far are we about a reference method for multiallergen detection in foods? Preliminary results of the ThRAll project |
| Thomas Gude | Gaps and Opportunities of Mineral Oil Testing - comparison of method |
| Bert Popping | Food safety testing using portable devices |
| Martin Mehl | Surface and water testing for COVID-19: recent experiences (eventually including an AOAC PTM) |
| Richards Cantrill | Do standards protect the olive oil consumer? |
| Roland Poms | Food safety testing and the importance of reference materials |
11 November 2020
| Speaker | Topic |
|---|---|
| Markus Lipp | Tropane alkaloids in grain – what do we know, what can be done? |
| Samuel Godefroy | Charting a Path Forward for Food Regulatory Convergence in the Arab Region |
| Stefan Schmidt | Impact of food processing on recovery rates for allergens such as egg |
| Tullia Gallina Toschi | The OLEUM actual scenario: from the fraud to the countermeasures |
| Lynn Frewer | Food safety risk communication in the digital age |
| Nina McGarth | Food safety communication: from science to the public |
Please register for each day individually. The registration button will become available after the cookies are accepted.
November 10: https://event.webinarjam.com/channel/MoniQA2020DAY1
November 11: https://event.webinarjam.com/channel/MoniQA2020DAY2
