The Institute of Food Science and Technology (IFST) is a charity established is the general advancement and application of food science and technology, for the benefit, safety and health of the public. It is an internationally respected independent membership body, supporting food professionals through knowledge sharing and professional recognition. FAN are priviledged to have IFST as a partner and representative on our Steering Board.
The Autumn Conference 2025 is IFST's flagship annual event, bringing together over 200 leaders, innovators, and experts from across the food system. This year’s conference will explore the critical themes of food resilience and food security.
Delegates will engage with a dynamic programme of practical presentations, expert panels, and thought-provoking discussions designed to address the challenges and opportunities facing food professionals today. From climate change and sustainable farming to AI-driven innovation and biosecurity, the conference will offer insights that are both timely and actionable.
The event is designed to foster collaboration across industry, academia, and policy, offering a unique platform for knowledge exchange and professional networking. A pre-conference dinner and networking evening on Monday 6 October will provide additional opportunities to connect with peers and speakers in a relaxed setting.
Whether you are a scientist, technologist, policymaker, or student, the IFST Autumn Conference 2025 is your opportunity to be part of the conversation shaping the future of food.
Register for the event here.
Find out more about IFST membership here.
