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Search Results: 249
Blog Entry:
Poor Durum Wheat Harvest will Lead to Higher Pasta Prices
Added by
Mark Woolfe
at 8:30pm on October 4, 2021
Blog Entry:
Use of Peptide Markers to Identify Meat Species in Processed Meat Products
Added by
Mark Woolfe
at 4:26pm on June 9, 2020
Blog Entry:
Why have there been 67 Class Action Lawsuits against US Companies Selling Vanilla Flavoured Products?
Added by
Mark Woolfe
at 12:40pm on January 30, 2021
Blog Entry:
Selection and use of volatile markers to detect saffron adulteration
Added by
John Points
at 3:59pm on January 16, 2024
Blog Entry:
New test developed for the rapid detection of counterfeit cheese
Added by
Felicia Golden
at 2:12pm on June 15, 2018
Blog Entry:
Comparison of a Proteomic Peptide Based Method for Meat Species Identification With a DNA-PCR Based Method
Added by
Mark Woolfe
at 3:15pm on April 26, 2017
Blog Entry:
NFU Mutual Consumer Survey on Food Fraud Published
Added by
Mark Woolfe
at 4:27pm on September 15, 2017
Blog Entry:
Development of a 12 Species 2 Tube Hexaplex PCR Assay
Added by
Mark Woolfe
at 3:33pm on April 19, 2022
Blog Entry:
JRC's April 2022 Food Fraud Summary Published
Added by
Mark Woolfe
at 11:20am on May 18, 2022
Blog Entry:
An Overview of DNA Based Methods to Determine Rice Varieties
Added by
Mark Woolfe
at 12:33pm on May 11, 2022
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