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Search Results: 1967
Discussion Entry:
Orfito by Onatera
Added by
Rebecca Givens
at 1:56pm on February 2, 2021
Discussion Entry:
Survey to determine types of methods used within the food industry for authentication of produce
Added by
James Donarski
at 5:07pm on June 10, 2019
Discussion Entry:
Daily Mail Article on the FSA Food Crime Unit
Added by
Roger Wood
at 3:42pm on April 7, 2016
Discussion Entry:
The adulteration of food: setting thresholds for action and reporting
Added by
Roger Wood
at 9:57am on March 23, 2016
Article Entry:
Webinar - Two Months Into Lockdown: What Are The Impacts of COVID-19 On Food Supply Chains, Jun 16, 2020 12:00 PM in London
Added by
Selvarani Elahi
at 12:00pm on June 1, 2020
Discussion Entry:
Food Fraud Prevention Tools - Fresh Produce Sector
Added by
Gurjit Shergill
at 8:03pm on October 14, 2020
Discussion Entry:
"You are what you eat...but what are you (we) actually eating?"
Added by
Savvas Xystouris
at 10:05am on September 26, 2016
Discussion Entry:
2017 code of practice on basmati rice...any updated analytical methods?
Added by
Steve Garrett
at 3:12pm on August 2, 2017
Discussion Entry:
PORK SECTOR: Survey to understand the status and availability of pork data bases for geographical origin determination
Added by
Katharina Heinrich
at 2:37pm on June 13, 2017
Discussion Entry:
New EIM-Module-IRMS for determination of wine, fruit juices and honey authenticity
Added by
Ivan Smajlovic
at 7:21pm on December 11, 2018
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