10249876885?profile=RESIZE_710xCALL FOR PARTICIPATION in the Food Fraud Prevention THINK TANK's latest “Food Fraud 20 Questions” survey on Food Document Fraud – Concerns and Countermeasures.

This is an update of their 2016 survey on the topic and is a 5-10 minute online, confidential, anonymous survey. Please participate or forward it to others as you see fit.

Your involvement will contribute to research and reports that help you reduce your “fraud opportunity.”

SURVEY LINK: https://www.surveymonkey.com/r/FoodDocument

The food industry accepts a wide range of documents to confirm the identity and source of products bought and sold. The research project based on this survey begins with an analysis of:

  • The documents used in food product transactions
  • The documents that are known or suspected to be fraudulent
  • Best practices or countermeasures

This “Food Fraud 20 Questions” survey will provide more insight into this emerging and timely subject. Once the project is completed, the free Food Fraud Insight Report (link below) will be updated.

Additional Resources:

For further information visit the Food Fraud Prevention THINK TANK website.

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