Discover how to reduce food crime risks in the food sector and learn more about our Food Crime Risk Profiling Tool.
The session will also feature three guest speakers:
Chris Elliott, Professor of Food Safety and Microbiology at Queen’s University.
Discover how to reduce food crime risks in the food sector and learn more about our Food Crime Risk Profiling Tool.
The session will also feature three guest speakers:
Chris Elliott, Professor of Food Safety and Microbiology at Queen’s University.
