The European Commission's Joint Research Centre (JRC) has published its May 2021 Food Fraud Monthly Summary reporting food fraud incidents and investigations from around the world.
Food fraud cases reported in May:
- Honey
- Royal jelly
- Herbs
- Spices
- Fish
- Fish products
- Bivalve molluscs and products thereof
- Fats
- Oils
- Meat
- Meat products
- Alcoholic beverages
- Fish
- Fish products
- Fruit
- Vegetables, and other.
Thanks again to our Member Bruno Séchet for creating this infographic and allowing us to share it with the rest of the Network.
You can download the April 2021 Summary here
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