The Food Authenticity Network team, led by our Executive Director, Selvarani Elahi attended the kick-off meeting of the European Food fraud Community of Practice (EFF-CoP) project in Amsterdam.
Led by Professor Saskia van Ruth, the project brings together a community of scientists, regulators, small- and large-sized businesses, laboratories and other stakeholders to create a research and innovation ecosystem to enhance food authenticity and traceability.
The event was highly interactive including meeting charades, a cooking workshop to cook our dinner, lots of creative workshops and a flash mob dance on the streets of Amsterdam.
The Food Authenticity Network is very excited to be a Project Partner, leading Work Package 2 (Establishment of needs & developing a future research agenda that will address these needs).
We have created a page on FAN for EFF-CoP in which we’ll be updating on project progress.
Please visit this page, follow EFF-CoP and join us in the fight against food fraud!
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