The prevention of food fraud is paramount to protect the trust of consumers and to maintain fair, sustainable business practices.
Join SOFHT for a live webinar guiding food operators through approaches and processes to improve the resilience of supply chains to food fraud.
There will be presentations from the following industry speakers:
The National Food Crime Unit, Food Authenticity Network (our very own Sterling Crew, Chair of the Food Authenticity Network Advisory Board will be speaking) and Intertek
1. An introduction and update on the National Food Crime Units Fraud Resilience Self-Assessment Tool including an analysis of some recent submissions.
2. An update on other work that the National Food Crime Unit is currently involved with.
3. The Industry Perspective and the role played by the Food Authenticity Network.
4. Emerging Risks and Innovations to counter the threat of Food Fraud.
Book your place here.