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Search Results: 249
Blog Entry:
Application of 2 Mass Spectrometric Methods to Determine the Quality and Authenticity of Olive Oil
Added by
Mark Woolfe
at 11:46am on October 17, 2020
Blog Entry:
Proof of Concept Study – Portable VNIR for Detecting Quinoa Flour Adulteration
Added by
John Points
at 5:28pm on April 20, 2023
Blog Entry:
JRC Report: Fighting fraudulent and deceptive practices in the agri-food chain
Added by
Selvarani Elahi
at 12:35pm on April 5, 2023
Blog Entry:
LGC completes study to establish uptake of water during production of chicken meat, helping fight food fraud
Added by
Selvarani Elahi
at 3:34pm on May 4, 2017
Blog Entry:
Canadian Government Publishes its 2019/20 Report on Honey Adulteration
Added by
Mark Woolfe
at 5:53pm on December 10, 2020
Blog Entry:
Is it Hemp or Cannabis? The hand-held Raman Spectrometer will tell you
Added by
Mark Woolfe
at 3:32pm on December 23, 2020
Blog Entry:
Discriminating Breeds and Cuts of Lamb by Lipidomics
Added by
John Points
at 9:20am on November 22, 2023
Blog Entry:
Carbon and Oxygen Stable Isotope Ratios to Detect Exogenous Sugar and Water Addition to Not from Concentrate Fruit and Vegetable Juices
Added by
Mark Woolfe
at 12:14pm on November 8, 2021
Blog Entry:
Species Substitution and Country of Origin Mislabelling of Catfish Products on the U.S. Market
Added by
Mark Woolfe
at 9:00pm on June 28, 2018
Blog Entry:
A New Method for Exogenous Sugar Detection
Added by
Mark Woolfe
at 5:23pm on March 15, 2020
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