food fraud summary (3)

EC JRC Food Fraud Report August 2022

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JRC has published its monthly summary on articles covering food fraud and adulteration. In this issue, there are articles on frauds involving:

  • olive oil
  • molasses and sugar
  • fruits, vegetables
  • soy, seafood
  • meat
  • alcoholic beverages and wine
  • cereals
  • milk
  • cheese
  • tea
  • sauces
  • fruit juices.

Read the full summary at: August 2022 JRC Food Fraud Summary

 

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EC JRC Food Fraud Report July 2022

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JRC has published its monthly summary on articles covering food fraud and adulteration. In this July issue, there are articles on frauds involving:

  • alcoholic beverages
  • seafood
  • milk
  • fruits and vegetables
  • cereals
  • soybean
  • meat
  • live animals
  • herbs and spices
  • olive oil
  • tea
  • ice creams
  • non-alcoholic beverages
  • sugar
  • honey
  • wine
  • seeds.

Read the full summary at: July 2022 JRC Food Fraud Summary

 

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The European Commission's Joint Research Centre (JRC) has published its July-August 2021 Food Fraud Monthly Summary reporting food fraud incidents and investigations from around the world. These have been kindly represented as an infographic above by our Member Bruno Séchet and thanks for allowing us to share it with the rest of the Network.

In addition to the news items above, there are also references to many interesting articles including an overview of blockchain, guidelines against fraud for tea and herbs, and a recent WWF report on sharkmeat.

You can download the July-Aug 2021 Food Fraud Summary here

 

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