The NFCU have published their quarterly update for industry.
It covers the UK's updated Strategic Food Crime Assessment (described more fully in a FAN blog earlier this month), a specific warning about counterfeit vodka and a more general warning about meat composition and labelling, plus includes a section on best practice for goods-in checks. Specific ingredients that are suffering current price or availability volatility are highlighted; UK lamb and pork, tea, edible oils, and lemon.
