Mark Woolfe replied to Ivan Bartolo's discussion Article on unnecessary water addition to seafood
"Personally, I feel that this type of social responsibility can only be achieved through legislation or second best by agreed Code of Practices to have a level playing field. Generally, most large companies have good corporate social responsibility…"
Jul 2, 2020
Jacco van Son replied to Ivan Bartolo's discussion Article on unnecessary water addition to seafood
"Interesting article! thanks for sharing"
Jul 1, 2020
Ivan Bartolo posted a discussion
Members may be interested in this article, published in Infofish International, which has a section on unnecessary water addition to seafood ACHIEVING SUSTAINABILITY IN FOOD SAFETY: AN ETHICAL CODE AS CORPORATE SOCIAL RESPONSIBILITY?
Jun 8, 2020