News

This 1-page graphic summarises, and celebrates, some of our activities in 2025.  Download it here.

It includes links to conference and webinar recordings, to some of the key resources on the FAN website, and to partner organisations.  We hope that this accessible format is ideal for members to download and share.  This version is in English; we will publish translations into other languages soon.

FAN is a network for the benefit of our members.  Please take this opportunity let us know (secretary@foodauthenticity.global) which of our resources you find particularly useful or if there are things we could add or improve in order to make your life easier.

The European Commission's Joint Research Centre (JRC) has published its March 2022 Food Fraud Monthly Summary reporting food fraud incidents and investigations from around the world.

Food fraud cases reported involved:

• wine
• alcoholic beverages
• milk and milk products
• cereals
• meat products
• eggs
• olive oil
• seafood
• soft drinks
• nuts
• honey
• spices
• pet food
• vegetables.

You can download the March 2022 Summary here.

The Joint Research Center (JRC) of the European Commission has published its Monthly Food Fraud Summary for November 2020.

Thanks again to our Member Bruno Séchet for creating this fantastic infographic and allowing us to share with the rest of the Network 😁.

Access JRC Monthly Food Fraud Reports.